Bold • Spiced • Woody
The Hanged Man is a bold, warming cocktail bitter built around robust black tea and earthy birch bark, layered with cracked peppercorn and aromatic clove.
Its woody, spiced character pairs beautifully with whiskey, bourbon, rye, dark rum, and other aged spirits. A few drops add warmth, spice, and earthy depth to both classic and modern cocktails.
Handcrafted in small batches by Wynnwood Farms.
Ingredients:
Alcohol, distilled water, birch bark, black tea, peppercorns, and cloves.
Size: 4 fl oz (118 mL)
Featured Cocktail: The Hanged Man Manhattan
Ingredients:
2 oz rye whiskey
1 oz sweet vermouth
10–12 drops The Hanged Man Cocktail Bitters
Luxardo or cocktail cherry, for garnish
Directions:
Add rye whiskey, sweet vermouth, and The Hanged Man Cocktail Bitters to a mixing glass filled with ice. Stir until well chilled. Strain into a chilled coupe or Nick & Nora glass and garnish with a cocktail cherry.
